[Kyoto Uji: One of Japan's Leading Matcha-Producing Regions]
CHANOARL's organic Uji matcha is a rare, premium organic matcha made exclusively from first-flush tea leaves carefully cultivated in organic JAS-certified tea gardens, without relying on pesticides or chemical fertilizers.
[Rich Body, Elegant Aroma]
With just one sip, you'll experience a rich body,
a mellow umami, and an elegant aroma.
With minimal bitterness or astringency, you can safely enjoy the profound, authentic flavor of matcha.
[Elevate Your Daily Cup to a Higher Standard]
The deep flavor that only comes from tea leaves grown with the power of nature.
Perfect for both Koicha (thick matcha) and Usucha (thin matcha), or for a slightly luxurious matcha latte or sweets. A small amount goes a long way. On hot days, iced matcha is also a refreshing recommendation.
The exquisite aroma and mellow umami pair perfectly with wagashi such as namagashi and higashi.
Enjoy a luxurious cup that will make your everyday life a little more special.
